Pre-Order Easter Brunch
Pre-order by April 14, 2025 and pick up on Easter morning at Dylan's! It's easy to heat and serve a delicious meal for your crew.
MENU 2025: Fresh-Cut Fruit, Red Skin Potatoes, Applewood-Smoked Bacon, Churro French Toast, Spinach, Asparagus, and Feta Quiche + O.J.!
$60; serves 5 to 6 people
$60 | Feeds 5 to 6
ORDER NOW